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Whole Food Book 1 Design Produce Evaluate

Author : Valsamis / Keller / Compton / Warren
Subject : Food & Technology
Year : Secondary
Edition  20/08/2009
Publisher  Oxford University Pr
ISBN : 9780195566345
RRP : $41.50
Our Price: $ 40.64     
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Whole Food is a unique solution catering for every facet of the NSW Stage 4 and Stage 5 Food Technology community – combining technology, food and recipes unlike any other product on the market.

Whole Food 1 comprehensively covers all outcomes of the Stage 4 mandatory technology course (for the Food Technology option), all Stage 4 design related outcomes and contains many innovative design projects. In addition, it introduces Stage 4 content from the Food Technology elective course (‘Food Preparation and Processing’ and ‘Nutrition and Consumption’) – essential information for any student learning how to cook and how to make conscious decisions about nutrition and health. No other product on the market integrates the courses for Stage 4 students in this way.